The perfect budget-friendly recipe for school lunches, and after school snacks, Ham and Cheese Scrolls are so easy, and a little bit fun, to make. The kids will love whipping these up!
Holy smokes guys, I can’t believe I waited so long to make scrolls. I mean even looking at the photo of them above they look yummy right, but you could totally go past them for something more delicious. STOP. These are so freaking easy, and absolutely delicious. I cooked a batch, and then handed them around to the family… and we all collectively lost our minds. “HOW GOOD ARE THESE?” we muttered, flaky pastry flying out of our mouths in the process.
It is true, I get excited about food and recipes. I do. If I try a dud recipe, I simply forget about it in a split second and pretend it never happened… but the ones I love, I tell everyone. And here I am telling you.
These ham and cheese scrolls are SO good, my friends. And cheap.
Some recipes I saw for scrolls used complicated sauces, or bread dough… and to be frank, I don’t have time or patience at the moment… so I’m totally going for the easiest route possible. I used tomato sauce and puff pastry. I also made some with a tomato chutney, and they were great too.
You can cook up a few batches of these and freeze them for school lunches. I cooked up a few batches, and then warmed them back up in the oven the next day for lunch – and they were equally as awesome as freshly baked.
Of course, you add in vegetables or whatever flavours you like. Take away the ham and add salami. Make them with spinach and ricotta. Add corn or capsicum. Or just make them simple and easy like I have here.
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