I made ‘bogan nachos’ for $5.90… and they actually worked

Looking for an easy nachos recipe that’s quick, cheap, and satisfying? These $5.90 bogan nachos are ready in 15 minutes using just a few simple ingredients.

easy nachos recipe

I made these “bogan nachos” for $5.90… and I wasn’t really even sure they’d work.

But they did.

This recipe came out of my challenge to feed my family of 4 for under $100 for the week, and this was one of those meals that’s less about ticking every nutritional box… and more about getting something warm, filling, and affordable on the table.

Are they fancy? No.
Are they traditional nachos? Also no.
Did most of the family eat them without complaining? Yes 😅

They’re quick, cheesy, comforting, and made with pantry staples. And on nights when you’re tired, busy, or just trying to stretch the grocery budget a little further… that’s exactly what you need.

👉 You can see the full $100 week of dinners here:


❤️ Why you’ll love this easy nachos recipe

  • It’s seriously cheap – just $5.90 for the whole dish
  • Ready in under 15 minutes
  • Made with pantry staples (no fancy ingredients needed)
  • Perfect for busy nights when you can’t be bothered
  • Kid-friendly and fuss-free
  • Easy to customise – add meat, beans, or veggies if you want to bulk it up

easy nachos recipe

👩‍🍳 How to make this recipe

Time needed: 15 minutes

  1. Prep your base

    Preheat your oven to 180°C.
    Spread your corn chips evenly over a baking dish.

  2. Assemble the nachos

    Pour the baked beans evenly over the corn chips.
    Sprinkle generously with grated cheese.

  3. Bake until melty

    Place the dish in the oven and bake for 10–15 minutes, or until the cheese is melted and bubbling.

  4. Serve and enjoy

    Serve immediately while hot and melty.
    Add any extras you like (sour cream, avocado, or jalapeños) — or keep it simple.


Print
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Easy Nachos Recipe

  • Author: Chantelle Ellem

Ingredients

Scale
  • 1 packet corn chips
  • 1 x 420g tin baked beans
  • 1 cups grated cheese

Instructions

  1. Preheat oven to 180°C.
  2. Spread corn chips over a baking dish.
  3. Pour beans over chips and top with cheese.
  4. Bake for 10–15 minutes, until cheese is melted and bubbly.
  5. Serve immediately.

Notes

This is a lighter meal — you can double the recipe or add sides if needed.

Add cooked mince, shredded chicken, or extra beans to bulk it up.

Great for quick dinners when you need something cheap and easy.


Want more deliciously easy recipes? Browse through hundreds of my tried and tested recipes, or take a look at my free recipe eBook filled with budget-friendly dinner ideas. You can also keep up-to-date by following along on Instagram or Facebook.