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Quick & easy zucchini slice

Fat Mum Slim /


Do you know when I feel like I’m most winning at life? When I can make a meal that lasts us two nights, or if I make enough for leftovers for lunch the next day.

Sometimes it’s the small things.

My favourite zucchini slice is delicious in so many ways, but every time I pour that oil in I get a bad case of the guilts. This recipe comes WITHOUT the side-serve of guilt.

It’s perfect for dinner, great for lunches, cheesy enough the kids will love it. Winning at life, I tell you.


Quick and easy zucchini slice


2 large zucchini, grated
2 rashers bacon, diced
1/2 cup tasty cheese, grated
4 eggs
1/2 cup self-raising flour
Salt and pepper


♥ Preheat oven to 180°C.
♥ Line a baking dish {mine was around 20cm by 20cm} with baking paper.
♥ Saute bacon in a fry pan for 3-4 minutes, or until cooked.
♥ In a large bowl, mix the grated zucchini, cheese, eggs, flour and bacon. Season with salt and pepper.
♥ Pour into the prepared dish and cook for 30 minutes. Serve hot or cold.