Banana Tarte Tatins Recipe August 17, 2016 by Chantelle Ellem Ingredients Method Related Posts August photo a day: A month of colour Everything I packed for Bali (and actually wore) A month of food: July photo a day prompts A Month of Glimmers: Join the Photo A Day Challenge for 2026
.. Chantelle… we do a similar thing with bananas.. we dip the cut bananas in a light batter and then fry them in a little oil.. we call these banana fritters.. and we ate them with golden syrup and ice cream …. I like your version.. .. Barb xxx
OMG YUM!
.. Chantelle… we do a similar thing with bananas.. we dip the cut bananas in a light batter and then fry them in a little oil.. we call these banana fritters.. and we ate them with golden syrup and ice cream …. I like your version..
.. Barb xxx