Ingredients
Scale
1/4 cup honey
90g butter
1/3 cup brown sugar
1/2 cup plain flour
Instructions
1. Preheat the oven to 180 degrees Celsius {335 degrees Fahrenheit}.
2. In a small saucepan over a medium heat, melt the butter, honey and sugar until the sugar has dissolved. This shouldn’t take long at all – it took me about 3 minutes. Add the flour and mix until smooth.
3. Drop tablespoons of mix onto a baking tray lined with baking paper.
4. Cook for 5 minutes. Cool on a wire rack. Makes 15 cookies.