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Bolognese Pasta Bake (easy family dinner)

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  • Author: Chantelle Ellem

Ingredients

500g spaghetti, cooked according to packet instructions
1 portion of my spaghetti bolognese, defrosted (I’ll pop the recipe in the comments)
1/3 cup grated Parmesan
200g mozzarella, grated

Instructions

1. Preheat the oven to 180°C.
2. Combine the cooked spaghetti and bolognese, then spoon into a baking dish.
3. Sprinkle over the mozzarella and Parmesan.
4. Bake for 20 minutes, or until the cheese is melted and golden.