A deliciously easy recipe, these peanut butter biscuits have the brilliant addition of cream cheese to make them extra scrumptious, and irresistible. I had the best Nanna. Her name was Rosey and she was incredibly sweet, with the softest skin. She was never cranky, and she just had so much love. Every time we went … Read more
Made with the iconic Aussie Crunchie chocolate bar, these Thermomix Chocolate Crunchie Cookies have a delicious combo of chocolate and honeycomb which is impossible to resist! Cookie lovers, are you drooling yet? The humble chocolate cookie is delicious enough, right, and then we throw in our beloved chocolate Crunchie bar, and we’ve peaked, friends, we’ve … Read more
Are you a details person? I am not. Absolutely, without a doubt, not. I care, but not overly so. So things that need my minute attention, they just don’t get it. Things like eyeliner {oh boy, mid-30s and I still can’t nail that one!} really do fall to the wayside. And when it comes to … Read more
Not your standard cookie, Chocolate Earthquake Cookies are made with real chocolate, and then rolled into icing sugar before baking for the delicious Earthquake effect. If I can assure you of one thing with these cookies, it’s that it’s going to get slightly messy. And delicious! The chocolate cookie batter is rolled, and then dipped … Read more
If you’re looking for a little treat for yourself, or for the kids’ lunchboxes, this is a great one to try. Sophia from the Thermomix Baking Blogger has kindly shared this recipe with us from her new cookbook, Supercharged. It’s filled with loads of delicious and healthier recipes {sweet and savoury} that you can whip … Read more
My kids love Tiny Teddies, and back when they were around I loved Scalliwags {remember them? Arnotts, bring ’em back please!}. I’ve been trying to find a recipe that I could make myself, to kinda replace the old Tiny Teddies, and to give that same delicious taste of the Scalliwags of my childhood. These Thermomix … Read more
Right now, I know there’s one Aussie reading this saying they’re not easy choc-chip COOKIES, They’re BISCUITS, THEY’RE BISCUITS. I know. But I’ve gone to the dark side and called them cookies. At home we call them cookies AND biscuits. It’s how we roll. Don’t hate me. Now onto the cookies/biscuits. I change cookie recipes … Read more
We all know there are two types of people in the world: the chewys and the crunchies. I happen to sit on the chewy side. Give me slightly undercooked and deliciously soft any day. I don’t not like crunchies. They’re perfectly fine people. They just don’t know what they’re missing out on. Like really. With … Read more
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